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Mary Berry Cooks Up A Feast: Favourite Recipes for Occasions and Celebrations

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Cook up a Feast , now in paperback (hardback edition ISBN 9781405344456), provides plenty of great advice to help you prepare ahead - cooking for friends will always be a pleasure, helping you bring to life the party you've dreamed of. The recipes are divided into,Party bites, first course, main courses whether meat fish or vegetarian,puddings,and tea for a crowd.

In the advice in the front of the book there is guidance on how to go about scaling up or down for different numbers.Follow Mary's failsafe instructions and you'll get tender and moist cuts coated with a lip-smacking sticky glaze. We work closely with publishers and authors to ensure that we offer the best books on the market for your child.

Her timeless guidance and expert tips will help you cater smoothly and successfully on a small scale for dinners and lunches around a table, or on a larger scale for drinks parties, buffets and teatime. Sunday lunch is one of the great British traditions and in Family Sunday Lunches Mary Berry brings together the classics and her own family favourites to create an invaluable all-year-round cookbook.If there’s one reader request that’s kept on coming, it’s recipes to serve numbers, for anything from a family get-together in the kitchen to a full-on feast. Here it is – the much-requested book to answer all your party needs and put your mind at rest when cooking for a crowd.

Whether you are having a more formal or casual dinner party there should be a recipe to suit and of course for any special occasion , week day or week end get together.

Discover tips for preparing in advance, simple shortcuts and stylish presentation ideas – and cook up a feast the stress-free way with Mary.

In this special updated edition of Mary’s popular entertaining cookbook, you’ll find more than 160 delicious celebration recipes to make for special occasions. Mary Berry In this extra-special updated edition of Mary Berry's popular entertaining cookbook, Mary makes cooking for gatherings of family and friends easy, with over 160 recipes that work well for both small and large numbers of guests. Please take a look at our books page – so many to choose from including the latest books Cook Up A Feast, At Home, Family Sunday Lunches, Complete Cookbook and My Kitchen Table – Sweet treats and puds and Cakes and Bakes. The book is full of useful tips about how to get fantastic results in the Aga, each recipe also has instructions for the conventional oven, ensuring that no matter what you're cooking in you'll get perfect puddings everytime. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average.There’s a note at the top of recipes telling you if you’ll need anything out of the ordinary, but even then a reasonably well equipped kitchen will have almost everything in the notes. For another great festive canapé from the book, why not try Mary's Chestnut, Cranberry and Brie Parcels. The recipes themselves are laid out in numbered steps – much easier to follow than the strangely popular ‘narrative approach’ to the recipe method that seems to be universal these days.

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